Before You Buy a Flat Top: Get More Out of the BBQ You Already Own

There’s a reason flat top cooking has taken over backyard cooking. More surface contact means better browning, better texture, and that crispy sear you just can’t get from grill grates alone. 

But before you add another appliance to your backyard setup, what if I told you that you can transform your BBQ into a flat top using your steel. 

Adding an Atlas Steel Co. Gridiron to your grill gives you a solid steel cooking surface made for high-heat cooking. 

The Gridiron Pro is the ultimate multi-purpose cooking surface built for both pizza nights and flat-top cooking. One side features our legendary Pro pizza steel surface, while the reverse side transforms into a full griddle with a built-in grease trough for high-heat cooking versatility.

Simply place your steel directly on your BBQ grates and preheat your grill like normal. The steel absorbs and holds heat, creating a hot, even cooking surface right inside your BBQ. More surface contact means better browning, crispier edges, and the kind of sear you just can’t get from grill grates alone.

That means your BBQ can do more!

Think:

• crispy smash burgers
• breakfast sandwiches
• bacon and eggs
• grilled sandwiches
• seared vegetables
  

All from the grill you already own.

The Secret to Better Smash Burgers

Great smash burgers come down to one thing: surface contact.

When you press your burger onto a hot steel surface, you create the conditions for that crispy, caramelized crust that makes burgers so good.

The Atlas Steel Co. Burger Stamp is designed to evenly press your burger balls into thin patties, creating maximum contact for better searing.

Pair it with your Gridiron, BBQ, cast iron, or flat top setup and you’re ready for burger night. 

Make More Outside This Summer

You don’t need a complicated setup. With the right tools, the BBQ you already own can do a whole lot more.

Your best backyard meals are waiting!