baking steel pizza steel oven steel mild carbon steel A36 44W bbq steel homemade pizza stone ooni oven
baking steel pizza steel oven steel mild carbon steel A36 44W bbq steel homemade pizza stone ooni oven
  • Load image into Gallery viewer, baking steel pizza steel oven steel mild carbon steel A36 44W bbq steel homemade pizza stone ooni oven
  • Load image into Gallery viewer, baking steel pizza steel oven steel mild carbon steel A36 44W bbq steel homemade pizza stone ooni oven

Steel for Ooni Koda 16

Regular price
$172.99
Sale price
$172.99
Regular price
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  • Designed to fit the Ooni Koda 16
  • Steel is .25” thick 

*Shipping is FREE in Canada and the United States on orders of $120 CAD or more.

Customer Reviews
4.0 Based on 2 Reviews
5 ★
50% 
1
4 ★
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3 ★
50% 
1
2 ★
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1 ★
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DS
02/26/2023
David S.
Canada Canada

High quality steel

No doubt this is a high quality steel that is cut perfectly to fit the Koda 16 as advertised. So why only 3 stars? I'm not quite convinced this is a great replacement for the stone that comes with the Koda. The stone is easy to clean (i.e., scrape of charred debris) after each use and just works. I was lulled by the bomb-proof durability of the steel replacement as I had my first Koda stone crack after a year of use. However, other than structural durability, I think the stone just might be better as it is 1) easier to clean as you don't have to worry about scraping of the seasoned surface of the steel; 2) no risk of rusting if left outside in the Koda (prospect of lugging the heavy steel inside after use is not enticing) and 3) not sure the steel makes better pizza yet and seems to stick a tad more (though still relatively nonstick). Further, with bigger pizzas, you kind of need to use the steel on top of the existing stone as the surface of the steel is too short/shallow to sit above the opening of the Koda, making sliding, or hagning out a portion of what is being cooked, cumbersome. Time will tell whether stone or steel will win out in the end, but so far I'm still skeptical it will be the Atlas steel, despite its high quality.

JR
10/17/2022
John R.
United States United States
I recommend this product

Excellent upgrade for Ooni Koda

The steel is of fine quality and it appears to come up to temperature faster that the original stone. It is also superior in holding temperature between cooks. Overall, very satisfied.